All of our food is prepared in house by our Nursery Cook, working to create inspiring and delicious meals for the children in conjunction with the Nippers Nutrition menu. Nippers Nutrition is a Cornwall County Council run programme to combat childhood obesity and ensure children are getting the correct nutrients, minerals and vitamins throughout the day based on a balanced diet. All of our food prepared here is run from a menu currently holding a level 4 Nippers Nutrition badge and a level 5 food hygiene rating. To find out more about Nippers Nutrition please click here.

Only the freshest produce is used and local ingredients are sourced where possible including the vegetables children grow in our vegetable patch. Rose is brilliant at thinking up new cooking crafts for the children such as ginger bread houses, cookie Christmas trees, Easter eggs, cake baking and many more.

All food is freshly cooked and centred around parent and child feedback. All food has a high nutritional value and meals are all balanced with a variety from day to day. We aim to help develop children’s healthy eating habits as well as giving them the opportunity to interact and socialise at meal times with other children and staff.

Our preschool and two year old room run a snack cafe system where children find their own name, help themselves to snack, when they decide which promotes independance, helps to recognise their own name and friend’s names, promotes routines such as hand washing, gives time for socialisation around the snack table and discussions on how food is available to us e.g. does it grow? has it been chopped up? does it come from a packet? This provides a whole learning experience just from having a snack!

We offer lunch and dinner for our children as well as regular healthy snacks between meals. Water and milk is available throughout the day and is freely available. Children with special dietary requirements and feeding needs are catered for readily and easily. We encourage children to explore new healthy foods and talk to the children about the meals as their feedback is super important to us as well as parents feedback. Menus are rotated every 3 weeks and changed 4 times a year in co-ordinance with the seasons.

As well as daily cooking we also offer seasonal meals for our children and parents such as Christmas dinner, summer BBQ’s and campfire treats. If you would like to sample some of our food please contact us to arrange a time to come and meet the team. Please see below for the current menu’s available on a three week rolling menu.

Our meal charges can be found by clicking here. Children who do not need meals in the setting are welcome to bring packed lunch from home under the Nipper Nutrition guidance, information on Nippers Nutrition packed lunches can be found by clicking here.


Vegetarian, vegan, baby led weaning and cultural dietary requirements are always available

Allergies & intolerance’s are catered for every child please ask our Nursery Cook for alternative food options

All children under the age of 2 years of age will be given full fat milk (unless parent has specified otherwise), Semi-skimmed milk is also available for all children

All bread used is Hovis 50/50 for a balance of whole grain in the diet

All sauces & baked beans are reduced salt & sugar

mar 2018 week one mar 2018 week two mar 2018 week three